Last week, I bought a golden nugget squash. Last night, I cooked it. It was super easy to do, and Iris and I both enjoyed it thoroughly. If you’re looking for a simple, seasonal side that offers some complex flavor, … Continue reading →
updated on (most) Mondays, Wednesdays and Fridays. Mondays are personal and seasonal. Wednesdays are practical, and usually about food, health and/or science. Fridays alternate between posts on my freelance career and a taste of the creative. Thanks for visiting!